1080 Recipes

The popularity of Spanish cuisine has spread throughout the world in recent years with Tapas bars and restaurants appearing in every major city. Written by Simone Ortega, the foremost authority on traditional Spanish cooking and featuring recipes from every region in the country, 1080 Recipes is the bible of authentic Spanish cusine. Since its first publication over 30 years ago, it has been Spain's bestselling cookbook with millions of copies now sold worldwide

The recipes in this first English edition have been revised by the author and her daughter to reflect modern methods without losing the traditional character of Spanish food.

Illustrated with the evocative drawings of Spanish artist Javier Mariscal and over 100 colour photographs this beautiful book will make you fall in love with a cuisine bursting with subtlety, variety and flavour.

• Fully indexed with numbered recipes
• Over 100 colour photographs
• Includes explanations of cooking techniques and specialist ingredients
• Hardback
• Published by Phaidon
  

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